Equipment for pulping, juicing, drying, and powdering amla fruits to yield extracts, powders, or concentrates. Applied in nutraceutical and beverage p...

Continuous units with steam injectors or hot water immersers for enzyme inactivation in fruits and vegetables via controlled thermal exposure. Integra...

Specialized thermal processors featuring adjustable steam chambers and conveyor immersers for brief heat treatment of fruits. Employed in juice, puree...

Automated sorting and grading equipment for fruit by size, weight, color, and defect detection. Deployed in packinghouses, cold-stores, and processing...

Automated systems for mixing, heating, and depositing fruit-flavored gelatin mixtures into molds for setting. Employed by confectionery manufacturers ...

Equipment including washers, sorters, peelers, juicers, and pulpers for preparing fruits through cleaning, extraction, and size classification. Deploy...

Complete facilities integrating washing, sorting, juicing, concentrating, and packaging lines for fruit products. Established by large-scale food manu...

Automated systems equipped with optical sensors, conveyor belts, and diverters for classifying fruits by size, color, defect, and weight. Deployed in ...

Devices for sorting garlic bulbs by size, weight, firmness, and visual defects using optical or mechanical methods. Integrated into packing and proces...

Machinery for washing, peeling, slicing, grinding, and drying ginger rhizomes into slices, powder, or paste. Employed in spice and herbal processing u...

Heat exchange systems applying high-temperature short-time treatment to fruit and vegetable juices for microbial control. Installed in beverage bottli...

Mechanical graders using vibration screens, sizing rollers, and electronic vision systems for assessing onion dimensions, shape, and quality. Utilized...

Automated sorters classifying potatoes by diameter, weight, shape, and surface quality via conveyor and sensor technology. Used in starch, chip, and f...

Modular facilities with crushers, presses, refiners, and separators for extracting pulp from fruits post-destoning and milling. Operated by puree and ...

Industrial equipment for cleaning vegetables through immersion, spraying, or brushing to remove soil, pesticides, and debris. Utilized in food process...