Fresh or chilled cuts from chickens, turkeys, and other birds, sourced by meat packers for distribution to retailers, foodservice providers, and processors. Utilized in culinary preparations by restaurants, hotels, and export markets in the hospitality and consumer goods sectors.

Duck Meat

Duck Meat
No subcategories

Emu Meat

Emu Meat
No subcategories

Turkey Ham

Turkey Ham
No subcategories

Turkey Meat

Turkey Meat
No subcategories

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